Sunday: | 03:00am to 10:00am |
533 Baltimore Pike
22558 MacArthur Blvd Ste 376
402 S TALBOT ST
1724 Woodlawn Dr
3257 Solomons Island Rd
6 slices of fresh raw fish
Tuna
$15.00 |
Salmon
$15.00 |
Yellow Tail
$17.00 |
Toro
$22.00 |
Escolar
$17.00 |
Spinach Salad
boiled spinach w/ bonito flakes in soy
$5.95 |
Garden Greens
served with a lemon ginger vinaigrette
$5.95 |
Avocado Salad
over greens with a lemon ginger vinaigrette
$5.95 |
Tofu Salad
bean curd mixed greens with spring onion dressing
$5.95 |
Chopped Salmon Salad
smoked salmon, mixed greens & seaweed tossed in a citrus dressing
$7.95 |
all entrees are chef's choice add miso soup for $1.00
Sushi & Sashimi Combination
assortment of nigiri sushi & sashimi with a dynamite roll
$30.00 |
Sushi Deluxe
chef's selection of nine pieces of nigri & eight piece california roll
$24.00 |
Sashimi Combination
assortment of fresh raw fish served sashimi style
$24.00 |
Sushi Assortment
chef's selection of six pieces of nigri and eight piece california roll
$18.00 |
Non-raw Assortment
ebi, crabstick, smoked salmon, octopus egg and eel nigiri style, and a california roll with crabstick
$18.00 |
Eda Mame
boiled soy beans in their pod
$3.95 |
Fried Bean Curd
served w/ tamari sauce & bonito flakes
$4.95 |
Fried Soft Shell Crab
lightly battered & fried with citrus vinegar sauce
$13.95 |
Crunchy Ebi Appetizer
shrimp fried, served w. creamy spicy
$8.95 |
Fried Geso
panko breaded fried squid legs
$7.95 |
Rice
$2.00 |
Brown Rice
$2.50 |
Sushi Rice
$2.50 |
Takuwan (pickled Ginger)
$1.00 |
Small House Salad
$2.50 |
Tempura Or Grilled Bananas
served with vanilla ice cream, honey & pralines
$6.95 |
Azuki Bananas
bananas stuffed with sweet red beans, tempura fried, served with vanilla ice cream & honey
$7.95 |
Tempura Cheese Cake
plain or pumpkin
$6.95 |
Tai Yaki
pastry stuffed with sweet red bean paste w/red bean ice cream
$4.95 |
Fried Sweet Potatoes
japanese sweet potatoes tempura fried, served with honey and vanilla ice cream
$6.95 |